Time for some kitchen charts to help you adult better ;)
Cause I know a lot of my followers get stuck on some of these.
Reblogging because charts like these are always useful, especially when trying to convert between US Cups (volume measure) and oz / gr (weight measure).
Not having grown up with them, cups have always seemed an inaccurate way to measure anything coarse: liquids, flour, sugar, no probs, but surely 1 cup of (say) whole almonds is going to be a smaller amount than 1 cup of ground almonds, because of the air spaces.
And then there’s the “pint’s a pound the world around” business… Imperial pints are bigger, 20 fl.oz rather than 16.
@dduane has a set of US Cups, and just for fun we also got a set of these amusing spoons. What I really want are measures for Some, A Bit and most important, Far Too Much.
Um, cilantro and coriander are the same thing? Why do they have two different rows for the same thing in the spice/herb table?
When it’s “cilantro” they’re usually talking about the leafy part of the plant, and when it’s “coriander” they mean the seeds.
